1H 30 MIN | 5-7 SERVINGS INGREDIENTS 500g LURPAK Butter Blocks 1Kg Semolina 1 Cup Sugar 2 Cups Flour ½ […]

It’s time to make your friends and family (& your sweet tooth) very happy with some delicious homemade baklava! Preparing […]

By Cindy Mushet | Fine Cooking Issue 92 Yield: Yields about 30 pieces. Ingredients 1-lb. “twin pack” phyllo dough (two […]