Crockpot Potato Soup   Ingredients Soup: 5lbs Russet Potatoes, washed but NOT peeled. Diced into ½ inch cubes 1 large […]

  LOUISIANA HOT CRAB DIP 1/2 pound jumbo lump crabmeat, free of shells 1 (8 ounce) package cream cheese 1/2 […]

  Jalapeno Popper Dip Ingredients 1 (8 ounce) package cream cheese, room temperature 1/2 cup mayonnaise 1/2 cup cheddar cheese, […]

  Nacho Cheese Sauce 4 oz. pepper jack cheese,shredded 4 oz. cheddar cheese, shredded 1 tablespoon cornstarch 1 (12 oz.) […]

Hot Spinach Dip   10 oz frozen chopped spinach, thawed and excess liquid squeezed out 1/2 cup light sour cream […]